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Food Point-It File for China
Keep the dumplings coming, please. The green ball is gelatinous rice goo (not that slimey) surrounding a garlic spinach interior. Aside from being a feast for the eyes it was delicious. And... the texture was pleasantly amusing. In China, being 'amused' by the texture of a food is an occasion worth celebrating! Beers all around! No, I mean just for this table. |
