2005/07Why we do it culiblog: Why we do it
Food, food culture, food as culture and the cultures that grow our food

Why we do it

July 16, 2005

Madame Kristi and her kitchen garden.

Beer? Cigarette? Under the shade of the fig tree, El Gouche is truly the host with the most of the garden allotments. I never leave for home without at least three heads of the most delicious lettuce, handfuls of radishes and lots of arm touching.

debra at 08:39 AM July 16, 2005 | post to del.icio.us

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