Culinary Experimentation
May 5, 2004
This is the wierdest thing a chef dished up for the author during her stay in PRChina. A r�sti bound with sweetened mayonnaise surrounding a watermelon morsel and with a bit of modifictaion it could be delicious. Click the image, see the morsel.
debra at 14:39 | | post to del.icio.us
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